Laurent-Perrier Super Club – Thursday 1st March
For our first Supper Club of 2018, we are delighted to have partnered with renowned Champagne House Laurent-Perrier. Founded in 1812 by Monsieur Laurent, Laurent-Perrier has been avant-garde in creating unique and elegant Champagne for nearly 200 years making it one of the world’s most esteemed Champagne Houses and also the largest family-owned brand.
A Taste Of Kingfisher Brixham – Thursday 22nd March
We have an abundance of quality, fresh, local produce in our kitchens and this month’s supper club features some of the finest ingredients from our partners at Kingfisher Brixham. With their prime coastal location near the famous Brixham Fish Market, they are ideally situated to source fresh fish from within a few miles and deliver daily to our kitchens.
Cocktail Masterclass – Every Monday & Tuesday
Join the Bel & the Dragon team for an exciting, fun introduction to the world of cocktail making.